The sumptuous food you'll experience at The Alpine Club is just one of the reasons so many of our guests return each year. To this end, we only employ qualified chefs experienced in fine dining who have a flair for exceptional food.

Wake up to tea in bed followed by a hearty breakfast including daily specials. On your return from the slopes, afternoon tea with a scrumptious, freshly-baked cake awaits you. And then, as the evening draws in, sit back and enjoy the relaxed atmosphere while your professional chef creates a modern-style five course menu with an added twist of indulgence.

Dinner is served with a selection of medal-winning house wines or your choice from our wine list
(à la carte wines additional cost).

The sample menus are from our amazing chefs
over the last few years. This selection is intended
as an indication only as we respect our chefs'
talents to design their own menus. You can be
certain that the food you experience will be of a standard not commonly found on a chalet holiday.